How do you get up to 200 euros for a piece of roe deer and save time in processing? The hunting training ends with the legal provisions on game hygiene and the care of the game.

Hunter and outdoor specialist Carsten Bothe starts where the training ends. From practice for practice, this wonderfully practical manual offers valuable tips for the successful marketing of game for all hunters. All knitting processes are described in great detail and illustrated with many step-by-step pictures. In addition to lots of useful information and calculation examples, all the steps on the way from game to delicacy in the kitchen are documented.

What equipment and tools are needed for the cutting? The question of how to deal with bad shots is also addressed. With the help of roe deer and wild boar, all sequences of action, from hitting the skin and skinning to processing the sections, are specifically described and shown.