HEEL Verlag Book: Cook Outdoors - Frankonia Wholesale B2B ✓ Germany ✓ International
PRODUCT DETAILS
item description
- 100 Delicious Recipes
- Setting Up a Complete Outdoor Kitchen
- Lighting a Fire and Maintaining Temperature
- Learn Different Cooking Techniques
Mears, of course, always serves regional dishes with the stories of his cooking adventures from all over the world. From baking a birthday cake with ingredients from the rainforest, steaming fish Maori-style or building an earth oven with a Pitjantjatjara elder in the central Australian desert.
- 100 delicious recipes from the Master of Bushcraft
- Setting up a complete outdoor kitchen
- start a fire, maintain temperature
- learn different cooking techniques: building an earth oven, cooking in ashes, steaming, smoking
Further product details:
- ISBN 978-3-96664-176-0
- 224 pages
- numerous color photos
- 190 x 230 mm
- softcover
- author Ray Mears
Author Ray Mears is an expert in bushcraft, having spent most of his life outdoors. He has lived with indigenous peoples in deserts, rainforests, and the Arctic North. His wilderness expeditions always focus on food preparation. For this book, he has selected a delicious array of his most popular and tried-and-tested recipes. Suitable for all cooking levels.
Details on product safety
As a responsible trading company, we attach great importance to transparency and compliance with legal requirements. Under the EU regulation, we are obliged to provide information about the responsible economic operator. This operator is responsible for compliance with EU regulations on our products.
Responsible economic operator according to EU regulation
Manufacturer
Heel Gmbh
Pottscheidt 1
53639 Königswinter, DE
info@heel-verlag.de
EU Responsible Person
Heel Gmbh
Pottscheidt 1
53639 Königswinter, DE
info@heel-verlag.de
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